Product description
Hipp Pasta Bambini Spaghetti with Tomatoes and Mozzarella Organic - dinner for children after 7 months of age
Product with an organic certificate - in accordance with EU law. The HiPP BIO mark is a guarantee of over 260 inspections of each jar and 60 years of experience in organic farming.
- alpha-linolenic acid (ALA) from the Omega-3 group - important for the development of the brain and nerve cells
- without flavors and thickeners - stir when separated
- in accordance with the law, does not contain preservatives or colorings
- with delicate particles that support learning to chew
- without genetically modified ingredients*
*in accordance with Council Regulation (EC) No. 834/2007 on organic production
Ingredients:
vegetables* 61% (tomatoes* 31%, carrots*, zucchini*, onion*), cooked pasta* 19% (from durum wheat*), skimmed milk*, mozzarella* 3% (from cow's milk*), cooked, ground pasta* (from durum wheat*), rapeseed oil* 2%, skimmed milk* powder, spices*
*from organic farming
Allergy recommendations: Cereals containing gluten - Contains, Eggs - May contain, Milk - Contains, Wheat - Contains
Nutritional values:
| in 100 g | in 220 g (1 serving) | |
|---|---|---|
| energy kJ/kcal | 315/75 | 692/165 |
| fat, including | 3.0 g | 6.6 g |
| - fatty acids. saturated | 0.7 g | 1.5 g |
| - fatty acids monounsaturated | 1.5 g | 3.3 g |
| - fatty acids Polyunsaturated | 0.6 g | 1.3 g |
| Carbohydrates | 8.2 g | 18.0 g |
| - including sugars | 3.1 g | 6.8 g |
| Fiber | 1.3 g | 2.9 g |
| Protein | 3.2 g | 7.0 g |
| Salt | 0.10 g | 0.22 g |
| Sodium | 0.04 g | 0.09 g |
| alpha-linolenic acid (Omega-3) | 0.14 g | 0.31 g |
| per 100g | in 220 g (1 serving) | ||
|---|---|---|---|
| Energy value (kJ) | 315 | 692 | |
| Energy value (kcal) | 75 | 165 | |
| Fat (g) | 3 | 6.6 | |
| of which saturated fatty acids (g) | 0.7 | 1.5 | |
| of which monounsaturated fatty acids (g) | 1.5 | 3.3 | |
| of which polyunsaturated fatty acids (g) | 0.6 | 1.3 | |
| Carbohydrates (g) | 8.2 | 18 | |
| of which sugars (g) | 3.1 | 6.8 | |
| Fiber (g) | 1.3 | 2.9 | |
| Protein (g) | 3.2 | 7 | |
| Salt (g) | 0.1 | 0.22 | |
| Sodium (g) | 0.04 | 0.09 | |
| Omega 3 fatty acids (g) | 0.14 | 0.31 |
Preparation and use:
Heat the open jar with the entire contents or an appropriate portion transferred to a bowl in a "bath" or microwave, stir, and check the temperature. Close the remaining, unheated contents of the jar, refrigerate, and use the next day. Use a plastic spoon.
The quality of this product was impeccable when it left the factory - before use, make sure the jar is intact. Do not use if the center of the lid bends. Secure vacuum seal - clicks when first opened.
Storage:
Store at ambient temperature.
Manufacturer:
Manufactured for
HiPP Polska Sp. z o.o.
ul. Puławska 303
02-785 Warsaw
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